Soup-filled dumplings made with premium Australian pork and a slow-simmered broth for a rich, savoury burst of flavour.

• 20 pieces
• 100% natural
• No artificial colours, flavours, preservatives or added MSG
• Ready in 10 minutes
• Keep frozen
• Made in Australia

Ingredients

Filling: Australian pork (48%), sugar, vegetable oil, salt, soy sauce (wheat), mushroom seasoning, ginger and pepper. Pastry: wheat flour and water. Soup (13%): water, pork, chicken, salt and pepper.

Preparation

Steam from frozen for 10 minutes. Line the steamer to prevent sticking. Do not boil or pan fry, as the delicate skin can break and release the soup. Follow the pack instructions.