Maidea - Tagliatelle Gluten Free Pasta 250g

Maidea - Tagliatelle Gluten Free Pasta 250g

Regular price $6.70
/
Tax included.

A premium quality, long pasta shape perfect for creating traditional pasta dishes. This artisan pasta is bronze drawn and dried slowly at low temperatures for an exceptional cooked texture and flavour. A good source of dietary fibre, gluten and soy free as well as free from additives and emulsifiers. Maidea Gluten Free Paccheri shape also available.


Maidea was founded in 2013 by a team of young Italian food enthusiasts with the aim of creating a gluten free pasta to the highest quality standards whilst respecting the ancient Italian pasta heritage

Suitable for vegetarians and vegans
Ingredients:

Corn Flour, Rice Flour, Water

Gluten Free. Suitable for Vegetarians and Vegans.

Wednesday: Sydney Metro

Thursday: Sydney Metro, Newcastle, Central Coast

Friday: ACT & Wollongong

Saturday: Sydney Metro & Blue Mountains