A gut-friendly loaf made with spelt flour and chia seeds, delivering natural prebiotics and fibre to support digestive health. Addition with the power of chia, this hearty loaf is built for clean energy and satisfying nutrition in every slice.

Ingredients:

INGREDIENT: Water, Wholemeal Wheat Flour (35%), Wheat Gluten, Spelt Flour (Wheat) (8.5%), Chia Seeds (8%), Inulin (4.5%), Bamboo Fibre, Vinegar, Yeast (Soy), Olive Oil, Soy Flour, Sea Salt. 

CONTAINS: GLUTEN. WHEAT & SOY

MAYBE PRESENT: SESAME 

*This bread is received fresh from our supplier and placed into the freezer before its original best before date to maintain its quality and freshness. The date shown on this label reflects the updated best before date.