MINGLE'S NEW MUSHROOM GRAVY is full of umami goodness! This plant based number is the new kid on the block and yes this one is in a bottle for a little something different. You can use it how a traditional gravy would be used but also can use it as a delicious mushroom seasoning and sprinkle it on any raw meat or veggies before cooking to elevate your dish. You can also use it as a traditional gravy with a few tablespoons, a whisk and some hot water and we guarantee you will transfer Sunday roast into a festival of flavour! Great on steak, chips, roast veggies, roast meat. 

Ingredients: 

Potato Starch, Rice Flour, Yeast Extract [Yeast Extract, Salt], Natural Flavour, Onion, Mushroom (6%), Pink Himalayan Salt, Garlic, Cocoa, Black Pepper, Olive Oil