Rice Culture Organic Miso 220g

Rice Culture Organic Miso 220g

Regular price $14.95
/
Tax included.

Gold Medal winning miso of Australian Food Awards 2016
(Fermented Beans and Vegetables Division)

Made from Australian-grown GMO-free certified organic soybeans, natural sea salt and our own hand-made organic Koji and fermented for 6 months, our unpasteurised  Miso is rich in enzymes, probiotics and antioxidants.

Ingredients: Certified Australian Organic Soy Bean, Certified Australian Organic Rice, BFA Certified Sea Salt, Koji starter (Aspergillus Oryzae) 

We deliver all across ACT & NSW on Fridays and Saturday, place your postcode at checkout for verification of delivery day. 

NSW: Order 24 hours prior

NSW Regional: Order 48 hours prior

ACT: Order 48 hours prior to ensure your delivery