Devour this scrumptious mouth-watering dessert without the bowel consequences to follow. You'll savour every bite.

Preparation Instructions: Slightly peel back corner of film. Microwave for 2 minutes

Ingredients:

Cinnamon scroll cake (gluten free flour [tapioca starch, rice flour, maize starch, potato starch, dextrose monohydrate, vegetable thickeners (466, 464), vegetable emulsifier (471), xanthan gum, guar gum], sugar, milk, butter, eggs, baking powder, vanilla essence, salt, cinnamon) Vanilla glaze: butter, sugar, milk, vanilla essence